Step inside and look around. Strip Mall isn’t a one-person operation. Behind the bar, behind the scenes, behind every cup — there’s a team that Misch built with intention. The baristas here aren’t just pulling shots. They know the regulars by name. They know who needs their drink before they order it. They know when someone’s having a rough day and needs an extra minute at the counter. Misch hired people who care about the room, not just the coffee. People who wipe down the community table because they want to, not because someone told them to. People who play the right music at the right volume. People who hold the door. This team turned a coffee shop into a neighborhood anchor. They’re the reason people come back.